The Original Broken Yolk Café started in 1979 in Pacific Beach in San Diego, CA. In 2009, The Broken Yolk Café became famous when it was featured on The Travel Channel’s Man vs Food with the BYC Challenge. Open for breakfast, lunch and brunch, Broken Yolk is known for amazing eggs benedicts, homemade omelets to traditional and trendy lunch dishes that appeal to everyone. Grain & Grit Collective is proud to have three Broken Yolk Cafe concepts.
